Food Fair (Grade 3)

India has many states and every state has a different kind of food. Culinary diversity is one of India’s greatest treasures. We celebrated this diversity in food by organizing a food fair. Students of Grade 3 brought food items of different states and showcased it at the fair. Students put up stalls with a variety of foods which are famous in states like Kashmir, Uttar Pradesh, Maharashtra, Assam, and Punjab. Children shared the specialty of different food with their teachers.  They  interacted with children who were representing different states and their regional food. It was a wonderful learning experience for the students as they tasted each state’s delicacies and spoke in the folk language of their respective states. They also explored the rich culture and heritage of India.. Children understood the variety of food across the states of  our country.